|
and Word-of-mouth -Case of family restaurants in Daegu region. Korean J Hospitality Administration 19(3): 127-147.
Kim GJByun GI(2010). The Comparison of Homemade and Foreign Takeout Coffee Shop Brands in Potential Effects of Their Service Quality on Satisfaction and Behavioral Intentions of Custome
|
- 페이지 15페이지
- 가격 3,000원
- 등록일 2011.01.04
- 파일종류 한글(hwp)
- 참고문헌 있음
- 최근 2주 판매 이력 없음
|
|
the structural relationship among service quality, service value, satisfaction, relation quality and re-use intention and to establish the conceptual framework for the relationship between customer and service supplier. This research employs LISREL 8.30 for an empirical approach. With consumers in b
|
- 페이지 23페이지
- 가격 3,300원
- 등록일 2002.12.23
- 파일종류 한글(hwp)
- 참고문헌 없음
- 최근 2주 판매 이력 없음
|
|
and Robert D. Mackoy(1996), "An Empirical Examination of a model of Perceived Service Quality and Satisfaction", Journal of Retailing, 72(2), 201-14
Taylor, Steven A. and Thomas l. Baker(1994), "An Assessment of the Relationship between Service Quality and Customer Satisfaction in the Formation of C
|
- 페이지 31페이지
- 가격 4,000원
- 등록일 2016.03.01
- 파일종류 한글(hwp)
- 참고문헌 있음
- 최근 2주 판매 이력 없음
|
|
satisfaction," Consumer Satisfaction and Complaining Behavior, 14, In Ralph L. Day Ed., Bloomington, IN: Indiana University, pp. 159-162.
Plymire, Jerry (1991), "Complaints as Opportunities," The Journal of Consumer Marketing, 8(2), pp. 39-43.
Schmalense, Richardn (1978), " A Model of Advertising a
|
- 페이지 18페이지
- 가격 2,300원
- 등록일 2002.10.18
- 파일종류 한글(hwp)
- 참고문헌 있음
- 최근 2주 판매 이력 없음
|
|
and organization of web site affect on brand equity or not? Research model was tested against the data acquired from membership users in online businesses.
We have found relationship between two of web site values, which were Informativeness and entertainment and all of brand equity components are
|
- 페이지 14페이지
- 가격 2,300원
- 등록일 2002.08.25
- 파일종류 한글(hwp)
- 참고문헌 있음
- 최근 2주 판매 이력 없음
|