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논문 10,650건

Purpose: Chinese local students' perception and preference of yeotgangjeong with rice or sesame-nut were examined. Methods: Yeotgangjeong, Korean traditional sweets made of rice or sesame seeds, nuts (pine nut, walnut) mixed with rice syrup (jocheong) as a binder. 62 Chinese local students were aske
  • 페이지 8페이지
  • 가격 4,000원
  • 발행일 2019.12.02
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국식품조리과학회(구 한국조리과학회)
  • 저자 박진숙 ( Jin Sook Park ) , 이경애 ( Kyong Ae Lee )
The purpose of this study is to identify Chinese students`` preference on Korean menu and the determinants of preference on Korean food by familiarity to Korea. Especially this study examined the difference in preference on Korean menu and the determinants of preference on Korean food between local
  • 페이지 15페이지
  • 가격 5,000원
  • 발행일 2016.03.25
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국호텔리조트학회(구 한국호텔리조트카지노산학학회)
  • 저자 이은수 ( Eun Soo Lee )
The purpose of this study was to identify the difference of Chinese students’ preference on Namdo local food by gender and duration of stay in Gwangju or Jeonnam, and to investigate the effect of their preference on intention to revisit and intention to recommend. Data were collected from the Chines
  • 페이지 19페이지
  • 가격 5,400원
  • 발행일 2019.01.25
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국호텔리조트학회(구 한국호텔리조트카지노산학학회)
  • 저자 이은수 ( Lee Eun-soo )
students preferred Korean food, and the perception of new food experience and healthiness of Korean food were positive. Moreover, both awareness and preference related to Korean food were significantly higher in female than male students. These results can be used as a foundation to prepare a locali
  • 페이지 11페이지
  • 가격 4,600원
  • 발행일 2018.05.25
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국식생활문화학회
  • 저자 홍경희 ( Kyung Hee Hong )
Chinese and Korean university students who majored in design were surveyed (table 1-1) and based on their answers, it was analyzed whether the analyzed local logos had emotionally consistent images by the multivariate analysis of variance through the SPSS statistical analysis program.1. 서론 2. 연구
  • 페이지 25페이지
  • 가격 6,000원
  • 발행일 2019.06.01
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국애니메이션학회
  • 저자 강춘명, 명광주
students go to China for study; also, Chinese students have increasingly become the important target of recruitment by all local universities in South Korea. In recent years, with rapid increase in the number of Chinese students in South Korea, the overseas student education system of South Korea
  • 페이지 14페이지
  • 가격 6,000원
  • 발행일 2019.12.01
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국콘텐츠학회
  • 저자 정건섭, 뢰송림, 심문보
The purpose of this study was to survey Chinese university or college students` preference for and satisfaction with Korean food in the Daegu and Gyeongbuk areas. A questionnaire developed from literature review included a series of questions about Korean food that included preference, satisfaction,
  • 페이지 7페이지
  • 가격 4,000원
  • 발행일 2012.02.21
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국식생활문화학회
  • 저자 송정선 ( Jung Sun Song ) , 문상정 ( Sang Jeong Moon )
local society and a nation. This paper explores the critical factors which influence entrepreneurship, particularly how role models affects social competence and entrepreneurship of Korean and Chinese university students. Total 440 students participated in the study; Korea(n =224) and China(n =216).
  • 페이지 12페이지
  • 가격 6,000원
  • 발행일 2019.06.14
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국산학기술학회
  • 저자 Zhanxi, Jun-Hwan Yang
students was positive and significant, as was per capita GDP. FDI, local government debt, and the tourism variables were not significant. A discussion and conclusions follow.Abstract Ⅰ. Introduction Ⅱ. Culture Budget Explanations Ⅲ. Liaoning Province Ⅳ. Methodology Ⅴ. Analysis Ⅵ. Discussion and Conc
  • 페이지 14페이지
  • 가격 6,000원
  • 발행일 2019.09.13
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국지방정부학회
  • 저자 Bo Wang, Chad Anderson, Jong Youl Lee
preference, and the experience of dance art with students in the local university who have less chance to observe the dance performance than students in the urban universities. To achieve this purpose, survey information was gathered and analyzed demographic distribution based on 143 students of C u
  • 페이지 18페이지
  • 가격 5,300원
  • 발행일 2012.02.21
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국무용과학회
  • 저자 도정님 ( Jung Nim Do )
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