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논문 28,880건

value was divided as a factor analysis. Perceived value was a priori conceptualized as a multi-dimensional construct, including the dimensions of emotional value, social value, and functional value. Customer behavior was categorized as intention to revisit, customer loyalty, and recommendation. The
  • 페이지 14페이지
  • 가격 6,000원
  • 발행일 2019.02.12
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국관광연구학회
  • 저자 전정아
value as expected: emotional value and functional value. The results of structural equation modelling indicate that two motivation factors of friendship and escape had positive effect on emotional values, whereas all four dimensions of motivation had positive effect on functional value. Friendship a
  • 페이지 24페이지
  • 가격 5,900원
  • 발행일 2014.11.13
  • 파일종류 아크로벳(pdf)
  • 발행기관 대한관광경영학회
  • 저자 이충기 ( Choong Ki Lee ) , 고성규 ( Sung Kyu Ko ) , 김진옥 ( Jin Ok Kim )
value as expected: emotional value and functional value. The results of structural equation modelling indicate that two motivation factors of friendship and escape had positive effect on emotional values, whereas all four dimensions of motivation had positive effect on functional value. Friendship a
  • 페이지 24페이지
  • 가격 6,000원
  • 발행일 2016.09.05
  • 파일종류 아크로벳(pdf)
  • 발행기관 대한관광경영학회
  • 저자 이충기, 고성규, 김진옥
emotional value) of value on visit satisfaction and intention to reuse scuba services in the context of dive resorts. The findings show that service quality significantly influences functional value, but the relationship between service quality and emotional value is more powerful than that of the l
  • 페이지 17페이지
  • 가격 5,200원
  • 발행일 2012.10.18
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국고객만족경영학회
  • 저자 이제원 ( Je Won Lee ) , 고성은 ( Sung Eun Koh ) , 하홍열 ( Hong Youl Ha )
value such as social, functional and emotional value. The result showed that four factors of the experienced artistic space influenced the customers three factors of hotel brand value significantly. Educational experience and esthetic experience were the most important factors for the social value a
  • 페이지 23페이지
  • 가격 5,800원
  • 발행일 2015.04.25
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국관광학회
  • 저자 이충순 ( Choong Soon Lee ) , 김홍범 ( Hong Bumm Kim )
emotional, and functional values of priority made a significant impact on the regular visits. Second, As basic choices were made, emotional and practical values became important. As physical choices were made, a practical value increased. Third, in case basic choices were chosen, regular visits and
  • 페이지 12페이지
  • 가격 4,700원
  • 발행일 2017.09.25
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국디자인트렌드학회
  • 저자 박보연 ( Park Bo-yeon ) , 유태순 ( Yoo Tai-soon )
가치가 행동의도에 유의한 영향을 미치지 못하고 기능적 가치와 감정적 가치는 행동의도에 유의한 영향을 미치는 것으로 나타났다.As a result, in case of family restaurant, interaction quality had a significant effect on just emotional value, with no significant effect on f
  • 페이지 25페이지
  • 가격 6,000원
  • 발행일 2012.10.18
  • 파일종류 아크로벳(pdf)
  • 발행기관 대한관광경영학회
  • 저자 이흥연 ( Heung Youn Lee ) , 문재영 ( Jae Young Moon ) , 최승윤 ( Seung Youn Choi )
emotional and epistemic value had a positive influence in customer satisfaction, while the functional value did not. While the epistemic value positively influences behavioral intentions, emotional and functional value does not. Also, customer satisfaction positively influences behavioral intentions
  • 페이지 18페이지
  • 가격 5,300원
  • 발행일 2016.10.25
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국도서(섬)학회
  • 저자 김현철 ( Kim Hyun-chul ) , 정기한 ( Chung Ki-han ) , 신재익 ( Shin Jae-ik )
value of event, whereas all event quality constructs(program, environment, location) had a positive effect on emotional value of event. Particularly, program was found more important variable than environment and location in explaining emotional value of event. Also, functional value and emotional v
  • 페이지 20페이지
  • 가격 5,500원
  • 발행일 2015.09.25
  • 파일종류 아크로벳(pdf)
  • 발행기관 한국고객만족경영학회
  • 저자 윤설민 ( Seol Min Yoon ) , 오선영 ( Sun Young Oh )
value of the customer had overall effects on the behavior intention of post purchase, and the functional value was considered the most important among those. Based on these results, the conclusion presented the effective methods and strategies which may be important to the customer`s positive emotio
  • 페이지 28페이지
  • 가격 6,300원
  • 발행일 2013.03.14
  • 파일종류 아크로벳(pdf)
  • 발행기관 대한관광경영학회
  • 저자 안성식 ( Sung Sik Ahn ) , 서명선 ( Myung Sun Suh ) , 한용준 ( Yong Jun Han )
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