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Procedure
1. Agarose gel preparation
․ Melt 1g of agarose in a solution made with the following.
10㎖ of 10x MOPS buffer
85㎖ of sterile water
․ Allow the melted agarose solution to cool to ~50℃.
․ add 5.4㎖ of37% (v/v) formaldehyde.
․ Mix the agarose solution
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쌍으로 묶인 가닥만이 여전히 혼성화를 유지할 것이다. Macromolecule blotting and probing
Southern blotting
Method
Result
Northern blotting
Western blotting
Indirect ELISA:
Competitive ELISA
Arrays
DNA microarray
The basic microarray
Principle
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by computerized text and the control group was trained by traditional paper text the data were analyzed to answer several questions. The questions were to compare ability of reading comprehension reading metacognition, and working memory span between experimental and control group
The conclusions dr
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ermentation. J. Korean Soc Food Sci Nutr 33(9), 1515~1521
Table 1. Proximate composition of Alaska pollack roe
Proximate composition
(%)
Moisture
70.5±0.34
Ash
8.1±0.14
Protein
13.8±0.08
Lipid
0.4±0.24
Carbohydrate
7.2±0.16
Total
100.0
Table 2. DPPH radical scavenging activities of water extracts
f
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by any means도무지, 어떻게 해서 든지
come to a conclusion결론에 이르다
have nothing to do with~와 관계가 없다
be endowed with~을 부여받다
of use쓸모 있는
make an investigation into조사하다
come down with병에 걸리다
be in for(어려움 등을) 만날 것 같다
to say the least
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